
I always use Stonyfield yogurt in all my recipes and we eat it on the regular. My favorite is Oh My Yog! but the classic Stonyfield Greek Plain Yogurt is what we will be using for this recipe. Stonyfield is an organic option I love feeding my family. I’ve even met some of the dairy farmers on my farm to fridge tour. It is a staple in my house.
This recipe is crazy easy. If you can’t find Mediterranean-style feta cheese you can still make the dressing with seasoning. I hope you enjoy it!
Mediterranean Feta Dressing
Ingredients
- 1 5.3 Ounces Stonyfield Greek Plain Yogurt
- 1 4 Ounces Mediterranean Feta Cheese
- 1/4 cup milk
- 3 tbsp white wine vinegar
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 1 garlic clove minced
Instructions
- Combine all ingredients and refrigerate for at least one hour.


















