Oscar Worthy Gold Almond Meringues – Oscar Party Dessert

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Looking for the perfect Oscar party food idea? You’ll love these Gold Almond Meringues. The flavor is fantastic and the meringues melt in your mouth. A fancy Oscar dessert that the crowd will love. Gold Almond Meringues

I partnered with Nellie’s Free Range Eggs to bring you this tasty Oscars worthy recipe. Nellie’s is dedicated to the human treatment and care of its hens. The hens are free-range, and live on small family-fun farms. The eggs are Certified Humane and I love supporting companies that go above and beyond for animals and family farmers. Gold Almond Meringues

Gold Almond Meringues

Gold Almond Meringues

Tasty Gold meringues perfect for an Oscar viewing party. 
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Prep Time 20 mins
Cook Time 1 hr
cooling 15 mins
Total Time 1 hr 20 mins
Cuisine Dessert
Servings 72 Cookies

What you will need

Instructions

  • Preheat the oven to 225°F 
  • Line cookie sheets with parchment paper
  • Combine the egg whites, cream of tartar, and salt into a large bowl or stand mixer. Make sure it is completely dry and grease free. 
  • Using a hand mixer or a stand mixer with a whisk attachment, stir on LOW speed until the eggs become foamy. 
  • Increase speed to medium-high, gradually add sugar one tablespoon at a time. Wait a few seconds between each one so the mix can blend. 
  • Mix until the blend is thick, shiny, and stiff peaks form. Make sure the sugar has completely dissolved. 
  • Stir in almond extract. 
  • Use a disposable piping bag. You can fit it with a decorative tip or just cut a hole in the bag for drop meringues. 
  • Bake for one hour. Turn off the stove and allow the meringues to cool completely inside the oven without opening the door. 
  • Decorate your meringues with a light spray of gold. Make sure you are far enough away. Decorate with the gold accent brush. 
  • Store in an airtight container. 

Video

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Gold Almond Meringues

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Meghan Cooper is a writer, content creator, movie critic, and geek living in Atlanta, Ga. She loves movies, traveling, and lots of coffee. Member of the Southeastern Film Critics Association, Georgia Film Critics Association, and Atlanta Film Critics Circle. Buy me a coffee

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