Wickedly Good Witch Hat Cookies
These wickedly good witch hats are easy to make and a yummy themed food for Halloween.
Prep Time 40 minutes
Total Time 40 minutes
- Oreo cookies
- Green fondant
- 1 cup peanut butter
- 1/2 cup honey
- 2 cups Dixie Crystals Confectioners Powdered Sugar
To make edible playdough: use your hands to mix peanut butter, honey and powdered sugar in large bowl. The dough should be soft enough to be pliable and not sticky.
Shape dough into a cone shape for the top of witch hat.
In a ziplock bag, crush several Oreo cookies (without the creamy filling) into small pieces.
Empty crushed cookies onto a plate and roll each "playdough" witch hat in the Oreos until coated
Place coated hat on top of Oreo cookies. If the hat doesn't want to stay, you can use a dollop of canned icing to hold it in place.
Cut a thin strip of green fondant to make a band for the hat. Attach to cookie at the base of the cone-shaped top.
Calories: 3749kcal | Carbohydrates: 576g | Protein: 64g | Fat: 149g | Saturated Fat: 37g | Polyunsaturated Fat: 97g | Sodium: 1379mg | Fiber: 21g | Sugar: 476g