Print

Greek Salad Dressing Recipe

Ingredients

  • 3/4 cup Pompeian Extra Virgin Olive Oil
  • 2 teaspoons Garlic Powder
  • 2 teaspoons Oregano
  • 2 teaspoons Basil
  • 1 1/2 teaspoons Pepper
  • 1 1/2 teaspoons Sea Salt
  • 1 1/2 Onion Powder
  • 1 1/2 teaspoons Dijon Mustard
  • 1 Cup Pompeian Red Wine Vinegar

Instructions

  • Whisk all ingredients together and place in an airtight container in the refrigerator. This will allow all of the flavors to mix and dissolve.