Aladdin Oreos
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Aladdin Oreos

Ingredients

Instructions

  • Pinch off about 1 teaspoon of fondant and mold it into the fondant mold
  • Allow fondant to sit in the mold for a few minutes before carefully removing
  • Repeat steps for 11 more Genie lamps
  • Place the Genie lamps onto a sheet of paper towel
  • Spray the Genie lamps with the gold spray and set aside
  • Using a double boiler, melt the candy melts until smooth
  • Mix in 2-4 tbsp coconut oil until the candy melts are smooth and thin
  • Spoon in about 2 tbsp of the candy melts into 12 molds
  • Place an Oreo into the center of the mold
  • Scoop 2 more tbsp of the candy melts on top of the Oreos
  • Lightly lift the mold up and carefully tap it on the counter to smooth out the candy melt
  • Allow the candy melts to harden for an hour
  • Remove the chocolate covered Oreos from the molds and place onto a cookie sheet
  • Carefully place the spiral stencil on top of the Oreo and spray with the gold edible spray.
  • Carefully lift up the stencil and repeat step with remaining chocolate covered Oreos
  • Carefully peel off a Genie lamp and place onto the center of the Oreo
  • Allow Oreos to dry for 30 minutes before enjoying!