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Louisa May Alcott's Apple Slump
Apple Slump is like an Apple Cobbler.
Prep Time
10
mins
Cook Time
45
mins
Total Time
55
mins
Course:
Dessert
Cuisine:
Dessert
Servings:
6
people
Ingredients
4-6
tart apples
(3 cups sliced)
1/2
cup
firmly packed brown sugar
1/4
tsp
nutmeg
1/4
tsp
cinnamon
1/4
tsp
salt
1 1/2
cups
flour
2
tsp
baking powder
1/2
tsp
salt
1/2
cip
sugar
1
egg
well beaten
1/2
cup
milk
1/2
cup
butter
melted
Instructions
Pare, core, and slice the apples.
Preheat oven to 350 degrees F
Grease with butter the inside of a 1 1/2-quart baking dish.
Place into a dish sliced apples, brown sugar, nutmeg, cinnamon, and 1/4 teaspoon of salt.
Bake apples uncovered until they are soft, about 20 minutes.
While the apples are baking, sift together into a bowl the flour, baking powder, 1/2 teaspoon salt, and sugar.
Mix into this the beaten egg, milk, and melted butter. Stir gently.
Spread the mixture over the apples and continue baking until the top is brown and crusty, about 25 minutes.
Serve with whipped cream.